Ukrainian Vinaigrette Salad (Вінегрет) is a traditional cold salad made from boiled root vegetables like beets, potatoes, and carrots, all finely diced and tossed in sunflower oil or a light vinaigrette.
It’s known for its vivid red color from beets, earthy flavors, and slightly tangy taste—a staple in Ukrainian cuisine, especially in winter months. 🥕💜